Join renowned Chef Rebecca Rather for an unforgettable evening of farm-fresh flavors and Southern hospitality at the charming 8th Street Market! This exclusive Pop Up Dinner showcases a thoughtfully curated, seasonal menu featuring:
- Heirloom Tomato Pie
- Farmers Market Field Pea Salad
- Southern Fried Chicken with Pureed Parsnips
- Lemon Posset with Raspberries
This event is BYOB! Don't miss your chance to savor this one-night-only event celebrating the best Texas cuisine!